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” by Cigar & Spirits Magazine
Add an ice cube and see how its natural herbal composition in combination with the aromatic
the result is bold
Copper column and copper pot-doubler distillation
Volcan de mi tierra Blanco blends the herbal
Cutwater Tequila Blanco Spirits ” by Cigar & SpiritsCutwater Tequila Blanco is crafted in Tequila, Mexico with 100% blue agave thats slow cooked in traditional brick ovens, open fermented, and double distilled in alambique stills made of stainless and copper. The slight grassy aroma gives way to heavy sweet notes of cooked agave and ends with a finish that stays true to tequilas traditional roots. The tequila is then bottled in Jalisco, and its label features the hand drawn skull of a Rayador (Black